Ground Chaga Chocolate Orange

Usage: Add 1 heaped tsp (5g) of Chocolate Orange Chaga tea with 1 cup of boiling water to a French press or infuser. Allow the Chaga tea to steep for 8-10 minutes to extract the beneficial compounds. Add a natural sweetener and plant-based milk as desired. Quantity: 100g/ 20 servings Raw Chaga should not be consumed directly Ingredients: 60g Wild-harvested Raw Chaga Mushroom (Inonotus obliquus) / 40g black tea, orange peels, chocolate & orange flavour. Storage: Store in a dry place at room temperature, away from direct sunlight. Benefits: Powerful antioxidant (free radical scavenging effect) Improves immune support Calm and sustained energy Focus and alertness. Reduces inflammation. Powerful adaptogen (protection against oxidative stress) Anti-viral properties A rare source of natural melanin (improves skin, hair, and nails) Normalises cholesterol levels Normalises blood pressure levels Reduces blood sugar levels Supports detoxification of the body Improves Anti-cancer properties Contains a wide range of vitamins & minerals Decalcifies your third eye Warnings or Precautions: Before using Chaga, please consult your medical provider if you fall into any of the following categories: You have a medical condition or taking prescription medication. You have a blood clotting disorder and/or are on medication to regulate blood pressure. You have an upcoming surgery. You are pregnant and/or breastfeeding. You have osteoporosis or are prone to kidney stones

Weight	0.5 kg

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