Kagura Organic Matcha 50g

Kagura Organic Matcha is a finely ground powder that comes from the highest quality organic Japanese tea leaves grown in the hills of Uji. Matcha has a distinctive flavor with a unique umami taste that sets it apart from all other teas around the world. Unlike instant powder, matcha is made from whole leaves ground into a super-fine powder. It is one of the finest teas in Japan, carefully grown near the river in rich soil to achieve a mellow and deep taste. Our Matcha is grown in the shade for 20 to 30 days using the "Tana" technique, resulting in a superior aroma thanks to the careful shading from the sun. The process of making matcha from regular green tea leaves is delicate, complicated, and slow, but it produces a unique and delicious flavor. Matcha is also highly versatile, used to flavor everything from ice cream and croissants to beer and chocolate bars.